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A glass of amontillado sherry with olives sherry (spanish How did this happen to sherry? Jerez [xeˈɾeθ]) is a fortified wine produced from white grapes grown around the city of jerez de la frontera in andalusia, spain.

Sherry, an idiosyncratic spanish wine whose tradition spans 3,000 years, is a trendy drink in america now. Regional guides the ultimate guide to sherry sherry is perhaps the most undervalued, unappreciated alcoholic drink in existence Sherry is a style of fortified wine known for its unique aging regimen, which is done using a solera system.

Sherry is a complex category of wine that encompasses seven different styles

These are manzanilla, fino, amontillado, oloroso, palo cortado, cream and pedro ximénez. Led by a wave of artisanal producers, this fortified wine is winning a new generation of fans Learn all about sherry wine here. Sherry, for those in the know, is absolutely wonderful

Shop the best sherry wine at total wine & more Browse our guide to wine to learn about the different types of sherry wine This style of fortified wine has skyrocketed in popularity, but its various styles can still leave drinkers confused This is what you need to know and what to drink.

Sherry, fortified wine of spanish origin that typically has a distinctive nutty flavour

It takes its name from the province of jerez de la frontera in andalusia, spain, sherry being.

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